Tate and Lyle is a fast-growing food ingredient and solutions business, known for their expertise and innovation in sweetening and sugar reduction, mouthfeel and fortification for healthier food and drink. They develop, produce and market distinctive, high-quality ingredients and solutions for food and beverage customers around the world. Through their manufacturing facilities, innovative technology and formulation expertise, they help customers create more cost-effective, better tasting products for consumers. Together, they transform lives through the science of food, making tasty food healthier and healthy food tastier. They have more than 3,000 employees working in 60 locations across 30 countries. Their regional food and beverage solutions teams rely on Global Operations, Innovation and Commercial Development and a variety of support services to help customers create more nutritious, better tasting and cost-effective products for consumers.
Exhibiting at Hall 6, Stand E6-28